Grape Dumplings

Credit – Agisdi Ostu (Cherokee- “Eat well”)

Grape Dumplings
Print Recipe
    Grape Dumplings
    Print Recipe
      Ingredients
      Servings:
      Instructions
      1. Mix flour, baking powder, sugar, salt and shortening -
      2. Add juice and mix into stiff dough
      3. Roll dough into pea to grape sized balls, or if desired roll out into thin sheets and cut into strips ½ inch wide to 2 inches long
      4. Drop into boiling grape juice and cook for 10 - 12 minutes.
      5. Serve warm with ice cream if desired.
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